As a state that celebrates a “Don’t Fence Me In” spirit of adventure, Nevada welcomes you to explore an amazing array of culinary experiences. Food in Nevada is definitely a world within, from Basque to burgers, from Picon punch to pale ale. Nevada’s highways are dotted with sagebrush, ghost towns, and amazing roadside cafés. Some of the best food finds are simply one bend in the road away. Traditional Basque restaurants dot the Nevada culinary landscape featuring staples of lamb and oxtail plus steak with a heap of roasted garlic on top. Las Vegas is gastro-bliss central, boasting 44 eateries with celebrity chefs at the helm. Tempt your taste buds and plan an unforgettable cooking vacation in Nevada.