C’est si Bon Cooking School
Chapel Hill 919-942-6550
Whether you have just retired from a stressful executive position, are getting married, or are a 10-year-old who watches Alton brown on the food network, we are interested in you being the star, not us…
Titina, a celebrated chef in her native Capri and author of two wonderful authentic Italian cookbooks, brings her unique culinary talents to Morrisville, North Carolina. Cooking classes are conducted three times weekly in her expansive, professionally equipped, modern kitchen.
Chef Alyssa's Kitchen
Charlotte 704-817-7568 website »
We run Hands-On Cooking Classes, inside a farmer’s market, focusing on local, healthy, and sustainable ingredients. Bring a friend and some wine, roll up your sleeves and learn to cook healthy! Chef Alyssa is a former executive chef while having twice cooked at James Beard House in NYC.
Chef in Motion
Come and enjoy our love of cooking. Watch it all come together while learning some of the industry’s trade secrets. You’ll learn new recipes that you can take back to your own kitchen, while enjoying the fruits of your labor along the way.
Forget all you know about cooking classes and welcome to our version of “Hell’s Kitchen.” There will be mistakes, there may be tears, and you will eat what you cook.
We want you to love to cook, and our intimate, approachable classroom is the perfect place to make that happen. We have classes to match all skill levels and interests, from sharpening your knife skills to trying your hand at handmade pasta.
John C. Campbell Folk School
In the cooking program at the Folk School you’ll experience the pleasure of preparing heart-warming foods that yield both sustenance for the body and nourishment for the soul. There’s an art to cooking and you can explore it in our many week-long and weekend classes. Breads, soups, pastries and sweets, hearth cooking, cooking from the garden, traditional foods of various nationalities. They’re all here in our beautiful and functional cooking studio.
Lenore’s Natural Cuisine
When you take a class at Lenore’s, you will learn how to prepare traditional and fermented foods, grains and conscious protein choices. Recognize how foods affect your moods, appeal to the senses and how to use them to achieve greater balance.
Once a month, Scott Howell will do a cooking class at Nana’s. The classes will be a mix of instructional lecture and hands-on participation. At the end of each class, we’ll sit down to enjoy the fruits of our labor.
Outer Banks Epicurean
Southern Shores 252-305-0952
Cookin' Outer Banks Style will feature cooking tips, techniques and tastes of the Outer Banks. Learn how to prepare local watermen's freshest catches. Classes emphasize the Slow Food philosophy and use the best seasonal, local produce.
Premiere Catering & Entertainment
My cooking classes are about eating in a healthy way and enjoying yourself in the kitchen. Pure and simple, I love to cook. I love the flavors and gifts of natural ingredients, and the magical experience of tastes created when they are combined in innovative and imaginative ways.
Queens University of Charlotte
Our popular cooking classes are taught in a fun and relaxed atmosphere and you will come away with great ideas and recipes for your own special meals and parties. Generous food samples are also served.
Reid’s Fine Food
Saturday classes take place from 11 a.m. to 2 p.m.; Sunday classes from 1 to 4 p.m. All Demonstration Classes are $35, Hands-On Classes are $90, unless otherwise noted. We look forward to seeing you at one of this summer’s Cooking Classes soon.
Rocky Top Hospitality
Attend one of our popular cooking classes and get in touch with your inner chef. Each class will center around a themed menu. You’ll watch one of our executive chefs prepare it as you observe and take notes on how to make it yourself at home.
Chapel Hill 919-929-7133
Culinary lessons at A Southern Season provides an epicurean education dished up with a heaping serving of expertise and style. Learn from regional notables and internationally renowned celebrity chefs as they share secrets, techniques and recipes in a cooking classroom that redefines the concept.
Swannanoa School of Culinary Arts
The Swannanoa School of Culinary Arts offers week-long hands-on immersion in a variety of culinary experiences designed to awaken and broaden the palate, and lead you closer to the source of the food you prepare.
The Inn of the Patriots and Presidential Culinary Museum
Grover 704-937-2940 website »
Tour worldwide with the White House Chefs for an unforgettable culinary cooking experience! Or visit our inn and institute.
The Irregardless Café
An Intimate Evening Cooking with Chef Arthur. Join Arthur Gordon in the Irregardless kitchen and experience the Irregardless philosophy, learn cooking techniques and be nourished in many ways.
The Tiny Chef
The Tiny Chef specializes in private dinners, cooking classes, and chef demonstrations in the comfort of your own home! Please call 704-241-1944 if you would like more detail on our programs, or wish to receive a quote.
Fayetteville, Pinehurst, Raleigh 314-956-4437
Whisking Apprentice teaches you how to cook tastefully nutritious meals through private lessons, group classes, and cooking parties. Learn a new skill, eat delicious food, and have fun with family and friends in the kitchen!