Call Center Hours
Invalid email.
An error occurred. Please try again later.
Thank You! You are now subscribed to receive our deal alerts.

North CarolinaCooking Vacations, Foodie Tours, Culinary Getaways

Treat your taste buds to a delicious trip through North Carolina. Try Calabash-style seafood or voice your opinion on a long-running feud over Eastern or Lexington-style barbecue. Dine out at savory farm-to-table restaurants across the state, or visit local farms, roadside stands and farmers markets to prepare your own homegrown feast. Thirsty? Drink a Pepsi or Cheerwine in the state where they were born, or raise a glass to more than 100 wineries, 80-plus breweries and even a dozen microdistilleries where you can sample legal moonshine and more. Foodies can savor homegrown culinary creations all across North Carolina.


Ask Us About Special Unpublished Prices!
Depending on the season, some of the tours below might have sale prices too low to publish!

Choose one of our Pre-Packaged Vacations to North Carolina

Asheville Culinary Getaway & Biltmore Tour
Asheville is truly a destination for food, art and history lovers and anyone who appreciates the grandeur of a mountain setting. This culinary getaway centers on the Biltmore Village and includes a gourmet chef's table dinner, tour of the grandiose Biltmore Estate and special reserve wine tasting.
More Info
Asheville, North Carolina

— North Carolina Cooking Schools —

C’est si Bon Cooking School
Chapel Hill 919-942-6550
Whether you have just retired from a stressful executive position, are getting married, or are a 10-year-old who watches Alton brown on the food network, we are interested in you being the star, not us…
Capri Flavors
Morrisville 919-462-9255
Titina, a celebrated chef in her native Capri and author of two wonderful authentic Italian cookbooks, brings her unique culinary talents to Morrisville, North Carolina. Cooking classes are conducted three times weekly in her expansive, professionally equipped, modern kitchen.
Chef Alyssa's Kitchen
Charlotte 704-817-7568 website »
We run Hands-On Cooking Classes, inside a farmer’s market, focusing on local, healthy, and sustainable ingredients. Bring a friend and some wine, roll up your sleeves and learn to cook healthy! Chef Alyssa is a former executive chef while having twice cooked at James Beard House in NYC.
Chef in Motion
Asheville 828-350-8999
Come and enjoy our love of cooking. Watch it all come together while learning some of the industry’s trade secrets. You’ll learn new recipes that you can take back to your own kitchen, while enjoying the fruits of your labor along the way.
Chef Mario’s
Raleigh 919-781-4141
Forget all you know about cooking classes and welcome to our version of “Hell’s Kitchen.” There will be mistakes, there may be tears, and you will eat what you cook.
Asheville 828-575-944
We want you to love to cook, and our intimate, approachable classroom is the perfect place to make that happen. We have classes to match all skill levels and interests, from sharpening your knife skills to trying your hand at handmade pasta.
John C. Campbell Folk School
Brasstown 800-365-5724
In the cooking program at the Folk School you’ll experience the pleasure of preparing heart-warming foods that yield both sustenance for the body and nourishment for the soul. There’s an art to cooking and you can explore it in our many week-long and weekend classes. Breads, soups, pastries and sweets, hearth cooking, cooking from the garden, traditional foods of various nationalities. They’re all here in our beautiful and functional cooking studio.
Lenore’s Natural Cuisine
Weaverville 828-645-1412
When you take a class at Lenore’s, you will learn how to prepare traditional and fermented foods, grains and conscious protein choices. Recognize how foods affect your moods, appeal to the senses and how to use them to achieve greater balance.
Madelyn’s in the Grove
Union Grove 800-948-4473
Come join the fun. Experience Madelyn's expert skills, knowledgeable hints and tasty treats at her “Cooking in the Grove” cooking classes. Classes include instruction, food tastings and a gift.
Durham 919-493-8545
Once a month, Scott Howell will do a cooking class at Nana’s. The classes will be a mix of instructional lecture and hands-on participation. At the end of each class, we’ll sit down to enjoy the fruits of our labor.
Outer Banks Epicurean
Southern Shores 252-305-0952
Cookin' Outer Banks Style will feature cooking tips, techniques and tastes of the Outer Banks. Learn how to prepare local watermen's freshest catches. Classes emphasize the Slow Food philosophy and use the best seasonal, local produce.
Premiere Catering & Entertainment
Raleigh 919-388-9875
My cooking classes are about eating in a healthy way and enjoying yourself in the kitchen. Pure and simple, I love to cook. I love the flavors and gifts of natural ingredients, and the magical experience of tastes created when they are combined in innovative and imaginative ways.
Queens University of Charlotte
Charlotte 704-337-2537
Our popular cooking classes are taught in a fun and relaxed atmosphere and you will come away with great ideas and recipes for your own special meals and parties. Generous food samples are also served.
Reid’s Fine Food
Charlotte 704-377-1312
Saturday classes take place from 11 a.m. to 2 p.m.; Sunday classes from 1 to 4 p.m. All Demonstration Classes are $35, Hands-On Classes are $90, unless otherwise noted. We look forward to seeing you at one of this summer’s Cooking Classes soon.
Rocky Top Hospitality
Raleigh 919-829-3771
Attend one of our popular cooking classes and get in touch with your inner chef. Each class will center around a themed menu. You’ll watch one of our executive chefs prepare it as you observe and take notes on how to make it yourself at home.
Southern Season
Chapel Hill 919-929-7133
Culinary lessons at A Southern Season provides an epicurean education dished up with a heaping serving of expertise and style. Learn from regional notables and internationally renowned celebrity chefs as they share secrets, techniques and recipes in a cooking classroom that redefines the concept.
Swannanoa School of Culinary Arts
Asheville 828-771-3018
The Swannanoa School of Culinary Arts offers week-long hands-on immersion in a variety of culinary experiences designed to awaken and broaden the palate, and lead you closer to the source of the food you prepare.
The Inn of the Patriots and Presidential Culinary Museum
Grover 704-937-2940 website »
Tour worldwide with the White House Chefs for an unforgettable culinary cooking experience! Or visit our inn and institute.
The Irregardless Café
Raleigh 919-833-8898
An Intimate Evening Cooking with Chef Arthur. Join Arthur Gordon in the Irregardless kitchen and experience the Irregardless philosophy, learn cooking techniques and be nourished in many ways.
The Tiny Chef
Charlotte 704-241-1944
The Tiny Chef specializes in private dinners, cooking classes, and chef demonstrations in the comfort of your own home!  Please call 704-241-1944 if you would like more detail on our programs, or wish to receive a quote.
Whisking Apprentice
Fayetteville, Pinehurst, Raleigh 314-956-4437
Whisking Apprentice teaches you how to cook tastefully nutritious meals through private lessons, group classes, and cooking parties. Learn a new skill, eat delicious food, and have fun with family and friends in the kitchen!

Taste What's Happening!

Carolina Chocolate Festival

Morehead City
2/6/2016 - 2/7/2016
Features chocolatiers from NC and other states. The festival provides lovers of mankind’s best-loved dessert – chocolate!

Stanly County Winter Wine Festival

The event will be jam-packed with entertainment, continuous food and wine sampling.

Charlotte Craft Beer Week

3/11/2016 - 3/20/2016
Don’t miss a single day of the best craft beer week in North Carolina.

Outer Banks Taste of The Beach

Kitty Hawk
3/17/2016 - 3/20/2016
Exploring coastal cuisines, fine wines, spirits and entertainment.

Encore Spring Restaurant Week

Wilmington Area
3/30/2016 - 4/6/2016
40 restaurants from Italian to French, Latin to fondue, Asian to American, casual to fine dining, all palates will be sated.

Annual Pig Cookin' Contest

4/1/2016 - 4/2/2016
USA's Largest Whole Hog B-B-Q. Two days of food, fun, and springtime celebrations.

Annual Grifton Shad Festival

4/11/2016 - 4/17/2016
The Grifton Shad Festival is one of the most time-honored and longest running festivals in all of North Carolina.

Blue Ridge Wine & Food Festival

Blowing Rock
4/13/2016 - 4/17/2016
Featuring wineries from throughout NC, and fine cuisine created by Blowing Rock chefs, music, and downtown activities.

Hickory Hops Brew Festival

The annual festival will feature the handcrafted beers of over 40 microbreweries.

Asheville Artisan Bread Bakers' Festival

4/16/2016 - 4/17/2016
More than a dozen local artisan bakers will be showing, sampling and selling their bread this year.

North Carolina Pickle Festival

Mount Olive
4/22/2016 - 4/23/2016
Eat some pickles. Have fun. Eat some pickles. Buy a book. Eat some pickles. Browse the crafts vendors. And did we mention - eat some pickles?

Charlotte Wine & Food Week

4/26/2016 - 5/1/2016
Guest winemakers and winery owners from all over the world

Beaufort Wine & Food Weekend

4/27/2016 - 5/1/2016
Blends the best of Beaufort with the expertise of celebrity chefs and some of the best wines from across the globe.

Wilmington Wine & Food Festival

5/5/2016 - 5/8/2016
In addition to sampling a wide variety of wines and beers, you'll have the opportunity to enjoy scrumptious bites from top area chefs and caterers.

North Carolina Brewers & Music Fest

5/6/2016 - 5/7/2016
NC's finest craft beers, a day packed full of great music, food, beer education, and a chance to learn about area non-profits.

BBQ Festival on the Neuse

5/6/2016 - 5/7/2016
Non-stop activities, entertainment and the best BBQ in North Carolina.  The Largest BBQ Cookoff Festival in North Carolina.

Gastonia Grizzlies Ballpark Beer Fest

Over 125 beers, unlimited sampling, cornhole tournament and live music.

Beer, Bourbon & BBQ Festival

A great day of beer sippin', bourbon tastin', music listenin', cigar smokin', and barbeque eatin'.

Annual Roanoke-Chowan Pork Fest

Judging of the 20 Cooking Teams. Licensed by North Carolina Pork Council. BBQ Meal under the Big Top, Strawberry Shortcake.

Collective Spirits Wine and Food Festival

5/19/2016 - 5/21/2016
The Bascom will present one of the Southeast's premier wine and food events
About Us | Site Map | Home | Contact Us | Privacy Policy | Agents ©2016 Epitourean, LLC