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Caribbean Culinary Travel

CaribbeanCooking Vacations, Food Tours, Cooking Classes, Culinary Holidays

The Caribbean offers a mélange of cuisines with a blending of spices, flavors and cooking techniques influenced by Chinese, African, Spanish and French styles. Those experiencing a culinary tour in the Caribbean will delight in flavorful jerked dishes as well as the more signature cooking styles of the islands. Jerked more ▼
seasonings offer unique and tasty flavors to a variety of meat dishes, made primarily with goat and chicken, while tomato-based goat stew with papaya, breadfruit, and goat with dumplings dazzle the senses. The islands also feature many seafood dishes such as flying fish with coo-coo (cornmeal and okra), Cascadura fish, and saltfish Accra. A culinary tour across the Caribbean offers a variety of bold and savory spices as well as a diverse blend of cultures in a concentrated area.
We currently have no cooking vacations for Caribbean. But check back often, since we’re adding new and exciting tours every day!

Food & Wine Events

Holders Farmers Market

4/2/2017 - 4/30/2017
Fruit and vegetables grown without harmful chemicals - also local Herbs, Sausages, Cheeses, Plants, Arts & Crafts..
More info...

A Taste of St. Croix

St. Croix, U.S. Virgin Island
The largest culinary competition in the Caribbean. More than 55 restaurants compete, judged by celebrity chefs from USA & special guests.
More info...

St. Croix Food & Wine Experience

St. Croix, US Virgin Islands
4/7/2017 - 4/10/2017
Celebrate the diverse cuisine on St. Croix in the US Virgin Islands.
More info...

Charlotteville Harvest Festival

Charlotteville, Tobago
Events range from ole time mas, ole time dance, old time wedding, limbo and jig to stick fighting.
More info...
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