Cook Street School of Fine Cooking...Cooking Vacations...Culinary Getaways...Cooking Classes!

Cook Street School of Fine Cooking

Located in the historic LoDo district of Denver, Cook Street School of Fine Cooking offers an accelerated Professional Food & Wine Career Program, recreational cooking and wine classes for students of all skill and experience levels, and a unique venue to host private and corporate events. 

Cook Street delivers refined culinary training by focusing on hands-on learning, menu preparation, palate development and wine education, and by building a rich appreciation for the culture, history and heritage of great cuisine.

Every inch of our 3,000-square foot kitchen was designed to optimize the student's educational experience. Class begins at our custom-designed, white maple butcher block bench where students hear lectures and take notes.

Then, students get to work preparing the day's menu. Commercial-grade gas cook-tops, a professional Combi oven and a granite demonstration island equipped with halogen burners are just a few of the features that keep our instructors and students on the cutting edge.

In addition to a separate baking and pastry kitchen, Cook Street also offers students a very special tool - a custom-built wood-fired brick bread oven.

Enriched by beautiful woodwork, hand-painted walls and lovely stonework, the Cook Street kitchen combines the scale and efficiency of a commercial kitchen with a warm, inviting European ambience.

Note: Epitourean, LLC provides a referral service for operators of culinary classes, vacations, cruises, schools and demonstrations. We cannot be held responsible for variations in descriptions, courses offered, changes to dates and/or prices provided by the operators.