WORLDWIDE CULTURAL AND CULINARY VACATIONS
Home | Contact Us
Edible Destinations Logo
1-800-390-3292
Mon-Fri:9AM - 6PM ET
Closed Saturday & Sunday
Edible Destinations Logo

Flavors of Croatia's Adriatic Coastline from Split to Dubrovnik

(Experience Mediterranean Magic along Croatia's Dalmatian Coast)

Priced From
$5,998 USD *
(Price Per Person, Double Occupancy)
* Plus taxes. Tours sold on an availability basis.
Check Pricing & Dates
7 days | 6 nights

A Grand Dalmatian Culinary Tour
Adriatic Flavors and Coastal Treasures

The shimmering Adriatic, where Split's sun-washed stones, pine-scented breezes, and the turquoise sea set the stage for a seven-day journey into Croatia's most delicious and scenic coastland. From the vibrant harbor of Split to the elegant, UNESCO-listed streets of Dubrovnik, this journey blends hands-on cooking, cherished local encounters, premium wine tastings, and coastal heritage, inviting you to taste the country's story as it unfolds. You will savor freshly grilled seafood, black risotto, and handmade pastas drizzled with local olive oil while enjoying wines from the coastal vineyards of regions such as Pelješac and Hvar. Paired with the dramatic backdrop of stone villages and sparkling turquoise waters, Dalmatia offers a relaxed yet deeply authentic culinary escape where every meal reflects the flavors of the sea and the rhythm of coastal life.
Small Group Friendly
VACATION HIGHLIGHTS
Please note: Tour inclusions can change depending upon seasonality and weather conditions.
6 Night Deluxe Accommodations
6 Breakfasts
Private Airport Transfers
English Speaking Guides Each Day
Welcome Dinner in Split
Hands-on Dalmation Cooking Class with Dinner
Private Guided Walking Tour of Split
Traditional Soparnik Culinary Workshop
Poljica Region Tasting
Wine & Fresh Oyster Tasting of Ston
Konavle Small Plates & Wine Tasting
Classic Peka Lunch
Dubrovnik Farewell Dinner
While our tours are designed as soft adventure experiences, walking, climbing stairs, and in rare cases mild hiking may be required. If you have mobility issues, you should speak with one of our culinary travel specialists to determine if this tour is appropriate for your situation.
AVAILABLE DATES
Please click on the orange "Check Pricing & Dates" button above to view available departures.
SAMPLE ITINERARY
Please note: Actual itineraries are subject to change due to seasonality.
Click arrows () to show details
Day 1
Airport Transfers | Arrival & Check-In
Upon arrival to Split, you will meet your private driver at the Sveti Jeronim Airport and transfer you to your 4-Star luxury accommodations. You will have time to refresh from your journey and relax as the afternoon and evening are at your leisure. Your guide will share thoughtful dining and activity suggestions tailored to your tastes.
Day 2
Breakfast | Private Guided Walking Tour of Split
After breakfast, meet your local guide and explore the best of Split. Traverse the cobbled streets of Diocletian's Palace, a UNESCO World Heritage Site, discovering ancient temples, grand courtyards, and hidden passages. Explore the charming Old Town, where medieval architecture blends seamlessly with Roman ruins, and learn about the city's evolution through the ages.
Hands-On Cooking Class in Split | Dinner
In the late afternoon, indulge in an unforgettable culinary experience with a cooking class in the heart of Split. Immerse yourself in the rich flavors of Dalmatian cuisine as you join your expert chef to prepare traditional dishes using locally sourced ingredients. From mastering the art of crafting authentic seafood delights to learning the secrets behind crafting delectable pastries, you'll gain hands-on experience while discovering the essence of Croatian gastronomy. Engage your senses, refine your cooking skills, and savor the rewarding taste of your creations. Whether you're a seasoned chef or a curious novice, you're about to experience a delightful journey through the tastes and traditions of the Mediterranean. Enjoy the meal you have prepared as a dinner after the cooking class. (B, D)
Day 3
Morning Breakfast Buffet
Begin your day with a 4-star superior hotel breakfast featuring a rich buffet blending continental, Mediterranean, and local specialties, served in an elegant, often scenic setting. With highlights of fresh ingredients like local cheese, cured meats (prosciutto, kulen), fresh bread, yogurt, pastries, and egg dishes with delicious coffee.
Soparnik Cooking Workshop in Poljica Hinterland | Evening Free
After breakfast, you will head from Split into the rural Poljica region for a hands-on workshop dedicated to Poljički soparnik, a protected Croatian culinary heritage dish. This traditional savory pie, made with thin dough filled with Swiss chard, onion, olive oil and garlic, dates back centuries and reflects the humble, seasonal cuisine of Dalmatia's hinterland. Hosted by local experts, you'll learn how to stretch the dough, fill it, and bake it the traditional way before enjoying a tasting of your freshly made soparnik. After this authentic taste of Dalmatian rural life and food culture, the tour will return to Split for an afternoon and evening free to explore. (B, L) Your guide will assist you with recommendations for dinner based on your interests.
Day 4
Morning Breakfast Buffet
Begin your day with a 4-star superior hotel breakfast featuring a rich buffet blending continental, Mediterranean, and local specialties, served in an elegant, often scenic setting. With highlights of fresh ingredients like local cheese, cured meats (prosciutto, kulen), fresh bread, yogurt, pastries, and egg dishes with delicious coffee.
Check-Out & Transfer to Dubrovnik
Following breakfast you will depart from your hotel in Split with a private transfer to Dubrovnik.
Peljesac Wine & Oyster Tasting in Ston Town
Along the route to the Pearl of the Adriatic you will pass through Ston, where you will take a short pause. You will be able to enjoy a wine and oyster tasting with an optional lunch on your own in this region known for illustrious Pelješac wine.
Arrival in Dubrovnik | Check-In | Welcome Dubrovnik Dinner
Once you arrive in Dubrovnik, check into your hotel and enjoy some leisure time, perhaps exploring the 13th century city on your own. This evening you will transfer from the hotel to the old town for your welcome dinner in Dubrovnik featuring a 3 course meal of traditional favorites along with a glass of wine. Additional wine and beverage purchases are available on our own. (B, T, D)
Day 5
Morning Breakfast Buffet
Begin your day with a 4-star superior hotel breakfast featuring a rich buffet blending continental, Mediterranean, and local specialties, served in an elegant, often scenic setting. With highlights of fresh ingredients like local cheese, cured meats (prosciutto, kulen), fresh bread, yogurt, pastries, and egg dishes with delicious coffee.
Gastro Tour of Konavle Region
Today, you will have the opportunity to immerse yourself in the pristine nature of the rural area surrounding Dubrovnik, specifically in the Konavle Valley. This region is framed by majestic mountains and interspersed with charming rivers, vineyards, and agricultural fields, making it an ideal destination for both nature enthusiasts and food lovers. Our journey begins in the delightful coastal town of Cavtat. While we wander through the town's scenic streets and beautiful seafront promenade, we will explore the rich heritage of Konavle, uncovering its ancient origins. You will learn about its founding as the ancient Greek colony of Epidaurum and its significant role in the evolution of Dubrovnik as a prominent economic and cultural hub in the area.
Authentic Flavors of Konavle Wine Tasting
Next, we will visit a local winery, where you can savor some of the finest wines produced in the region. To enhance the wine tasting experience, we will enjoy a platter of smoked ham, cheese, and fresh vegetables from local farms, drizzled with regional olive oil. This will allow you to taste the authentic flavors of Konavle while admiring the breathtaking views of the surrounding vineyards.
Pridvorje Monastery Visit | Konavle Lunch
Our third destination is the Franciscan monastery in Pridvorje. Dine at a well-known restaurant in Konavle, where you will enjoy a delectable lunch. The menu features a variety of traditional local dishes prepared with fresh, locally sourced ingredients, allowing you to sample some of the region's most famous specialties. Afterward, we will return to Dubrovnik for a leisurely evening and dinner on your own with a myriad of restaurant selections at your doorstep. (B, T, L)
Day 6
Morning Breakfast Buffet
Begin your day with a 4-star superior hotel breakfast featuring a rich buffet blending continental, Mediterranean, and local specialties, served in an elegant, often scenic setting. With highlights of fresh ingredients like local cheese, cured meats (prosciutto, kulen), fresh bread, yogurt, pastries, and egg dishes with delicious coffee.
Guided Morning Walking Tour of Dubrovnik
After breakfast, you will meet your local guide in the historic Old Town. Explore its hidden gems and grand palaces, which have quietly observed the era when this city served as the heart of the illustrious Republic of Ragusa. Dubrovnik is a living museum, where rich cultural heritage seamlessly blends with modern life. Stroll along Stradun, the main thoroughfare of the Old Town, to the statue of Orlando, the guardian of the flag of Liberty. After your walking tour, we suggest taking the cable car to the summit of Mount Srdj for breathtaking views of the Old Town and surrounding islands. Relax with a refreshing cocktail and enjoy the remainder of your day at your leisure.
Farewell Dinner
In the evening, you will take a private transfer to a local restaurant to enjoy your farewell dinner. Savor classic Croatian cuisine while reminiscing about your time in this dazzling place. Feast on appetizers of prosciutto, a variety of local cheeses and sausage and breads. Veal or Lamb Peka with potatoes and vegetables accompany your main course followed by a homemade sweets and wine. These is a surprise in store that will top off your evening. (B, D)
Day 7
Morning Breakfast Buffet
Begin your day with a 4-star superior hotel breakfast featuring a rich buffet blending continental, Mediterranean, and local specialties, served in an elegant, often scenic setting. With highlights of fresh ingredients like local cheese, cured meats (prosciutto, kulen), fresh bread, yogurt, pastries, and egg dishes with delicious coffee.
Check-Out | Departure
Unfortunately, it's time to bid farewell to Dubrovnik and Croatia as you take a private transfer to Dubrovnik Airport. Remember to share your memories of sparkling waters, historic cobblestone streets, and newfound culinary expertise with friends and family back home. (B)
Split, CroatiaDubrovnik, CroatiaCavtat, CroatiaPridvorje, CroatiaSton, Croatia
Member of NTA Logo Member of ASTA Logo Member of ATTA Logo Member of GSTC Logo

Ask a Question

Flavors of Croatia's Adriatic Coastline from Split to Dubrovnik

Email a Friend

Flavors of Croatia's Adriatic Coastline from Split to Dubrovnik

Fill in the form below to send a link to this page to a friend.
Seperate multiple email addresses with commas.
Facebook Pintrest Twitter YouTube Instagram
EdibleDestinations Logo
Truly Exclusive Deals
Special offers are for subscribers only.
We never sell or share your email address.