As a center of world culture, France is known for exquisite architecture and charm, as well as for its haute cuisine, cooking tourism, and schools. French cooking relies heavily on its use of herbs and sauces to create delicacies beyond compare. With major focus on a variety of cheeses and
the best in wines, French cuisine provides palate-pleasing dishes for every taste. France is the home of cooking ingenuity, from the fish dishes in Nord-Pas-de-Calais to the vegetables of the Loire Valley, from wild game and fowl dishes of Alsace-Lorraine to the wealth of fine dining in Paris. Individuals looking for the best in culinary experiences should certainly include destinations in France to their itinerary.
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