WORLDWIDE CULTURAL AND CULINARY VACATIONS
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A Taste of Spain in Historic Andalusia

(A Cultural and Culinary Tango of Southern Spain Including Málaga and Seville)

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Priced From
$6,598 USD *
(For One Person, Double Occupancy)
* Plus taxes. Tours sold on an availability basis.
8 days | 7 nights

Mediterranean Cultural and Culinary
Traditions along the Pueblos Blancos

Witness how locally grown and sustainable products are transformed into a cultural tango of meats, wine and fresh produce. The inland Pueblos Blancos (white towns) provide a sunny taste of Spain in the autonomous community of Andalusia, Provinces of Málaga and Seville . The culinary traditions of southern Spain are as diverse as its landscape, from fantastic fish and seafood on the coast to delicious sausages, stews and game dishes inland. Eating is a way of life in Spain, and the Pueblos Blancos are literally food obsessed. Mealtimes are relaxed, social occasions, allowing plenty of time for experiencing the fantastic flavors of the Mediterranean. Spain is famous for its Rioja wine, a full-bodied red wine served slightly chilled. Southern Spain is also famous for its sherries, the most famous being Jerez from Andalusia. Your culinary vacation package includes round-trip Málaga airport transfers, welcome reception, boutique accommodations, delicious meals served with house wine, foodie tours, hands-on cooking classes, wine and olive oil tastings and market shopping with your host chef. Some meals will be at the hotel or local restaurants, while others may accompany your cooking classes. You will even enjoy a free day in Seville, Andalusia's largest city, to explore at the end of your hosted tour.
Small Group Friendly
Itinerary Accommodations Map FAQ
VACATION HIGHLIGHTS
Please note: Tour inclusions can change depending upon seasonality and weather conditions.
3 Nights 4-Star Boutique Hotel in Málaga
4 Nights 4-Star Boutique Hotel in Seville
Airport Transfers in Málaga and Seville
Train Transfer from Málaga to Seville
Host Guide for all Scheduled Tour Activities
Andalusian Breakfast Each Morning
Welcome Dinner Upon Arrival in Málaga
Farewell Dinner in Seville
Spanish Paella Cooking Class with Lunch
Spanish Tapas Cooking Class with Lunch
Guided Cadiz Tapas Food Tour w/Tastings
Guided Tour of Ronda and White Villages
Ham Curing Experience with Tastings
Wine & Vineyard Tours with Tastings
Olive Mill Tour with Tastings
Brandy & Sherry Production Tour & Lunch
While our tours are designed as soft adventure experiences, walking, climbing stairs, and in rare cases mild hiking may be required. If you have mobility issues, you should speak with one of our culinary travel specialists to determine if this tour is appropriate for your situation.
AVAILABLE DATES
This tour starts on Sunday and ends on Sunday. (Please note that groups of 4 or more can request other dates between March and November based on availability).
SAMPLE ITINERARY
Please note: Actual itineraries are subject to change due to seasonality.
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Day 1
Málaga Airport Pick-up and Transfers | Welcome Dinner
Your excursion into the land of Andalusia is a full-immersion culinary adventure designed to create memories that will last a lifetime. All tours run eight days and seven nights with arrival on Sundays and departure on Sundays on scheduled tour dates throughout the season. Upon arrival at the Málaga Airport, you will be greeted by your driver and transferred to your boutique hotel that you will call home for the first three nights. After a quick orientation of the city, the rest of the day is free to relax. In the evening, your group will visit a traditional Spanish restaurant to enjoy a meal, meet other guests, and then be transferred back to the hotel. (D)
Day 2
Morning Breakfast Buffet
Each morning, relax and enjoy a full Andalusian buffet breakfast to energize you for the adventures ahead. Savor fresh fruits, yogurts, breads and pastries, as well as cooked items. If long, leisurely breakfasts aren't your thing, grab a quick bite and take a morning walk through the historic streets.
Ronda Village Visit | While Villages of Andalusia | Winery Experience | Evening in Málaga
After breakfast, you will depart from the hotel in Málaga, heading toward the dramatic hilltop town of Ronda. Upon arrival, enjoy time to explore at your own pace. Your guide will be happy to offer suggestions, whether you're drawn to the iconic Puente Nuevo bridge, the historic bullring, or the town's quaint streets and artisan shops. After your visit, enjoy lunch at a local restaurant in Ronda, savoring regional flavors before continuing the journey. After lunch, visit an acclaimed winery close to Ronda. The winery is known for its exceptional high-altitude wines. The elegant architecture of the bodega contrasts beautifully with the traditional vineyards. Perched at over 900 meters above sea level, this winery benefits from a unique microclimate that allows for grape growing in what would otherwise be a challenging environment. There, you'll be welcomed for a guided tour of the estate, followed by a tasting of their finest wines. You will be transferred back to Málaga in the late afternoon/ early evening. The rest of the evening is yours to enjoy at leisure. Take time to explore the city's lively streets, relax by the waterfront, or enjoy dinner at one of Málaga's many inviting restaurants—your guide will be happy to offer recommendations. (B, L)
Day 3
Morning Breakfast Buffet
Each morning, relax and enjoy a full Andalusian buffet breakfast to energize you for the adventures ahead. Savor fresh fruits, yogurts, breads and pastries, as well as cooked items. If long, leisurely breakfasts aren't your thing, grab a quick bite and take a morning walk through the historic streets.
Free Morning | Guided Tour of Barrio de Pedregalejo | Cooking Class
The majority of the day is yours to enjoy at leisure in Málaga. Wander through the historic center, visit the Picasso Museum or the Carmen Thyssen Museum, or browse the stylish boutiques along Calle Larios. You might also explore Muelle Uno, the lively harbor promenade lined with shops, cafés, and restaurants overlooking the Mediterranean. For lunch, consider a well-known favorite like El Pimpi in the old town, or enjoy fresh seafood by the water at José Carlos García Restaurant at Muelle Uno. In the late afternoon, explore the heart of Málaga's seaside soul with a visit to Pedregalejo, the city's historic fishermen's quarter. The tour begins at Nereo Shipyards, where traditional carpintería de ribera (Rivera-style boatbuilding) still thrives. From there, enjoy a relaxed stroll through sun-dappled boulevard lined with beach bars and charming terraces. Next, you'll gather by the sea for a live espeto show-cooking session—a culinary ritual unique to Málaga. Watch sardines skewered and grilled over hot coals, then taste them fresh off the fire in a classic beachfront setting. To complete the experience, you'll head to a cooking studio set in a traditional fisherman's house for a hands-on cooking workshop using local ingredients. Your host is a fabulous home-style cook who will help you prepare—and of course, savor—a delicious meal born from Málaga's vibrant coastal traditions. (B, T, D)
Day 4
Morning Breakfast Buffet
Each morning, relax and enjoy a full Andalusian buffet breakfast to energize you for the adventures ahead. Savor fresh fruits, yogurts, breads and pastries, as well as cooked items. If long, leisurely breakfasts aren't your thing, grab a quick bite and take a morning walk through the historic streets.
Scenic Transfer to Seville | Walking Tour & Tapas Cooking Class
Enjoy your breakfast and a final relaxed morning in Málaga before taking a scenic drive to Seville where you will check into your new accommodations. In the evening, enjoy a leisurely city walk across the Guadalquivir River to the vibrant Triana district—one of Seville's most emblematic and storied neighborhoods. Your destination is the lively Triana District where you'll step into an authentic hands-on cooking experience led by professional local chefs. Over the course of the class, you'll prepare regional dishes such as salmorejo and a typical southern Spain style paella, and enjoy sangria as you cook. This is a relaxed, social experience designed for all skill levels, ending with a delicious meal shared in good company. (B, T, D)
Day 5
Morning Breakfast Buffet
Each morning, relax and enjoy a full Andalusian buffet breakfast to energize you for the adventures ahead. Savor fresh fruits, yogurts, breads and pastries, as well as cooked items. If long, leisurely breakfasts aren't your thing, grab a quick bite and take a morning walk through the historic streets.
Cured Ham Bodega Tour | Sierra Aracena | Lunch | Return to Seville for Free Evening
After breakfast, journey into the lush Sierra Aracena to visit a prestigious ham bodega, renowned worldwide for producing Spain's finest jamón ibérico. Your immersive experience in Aracena unfolds in three fascinating parts: First, travel to verdant pastures where the prized Iberian pigs roam freely, feeding on acorns. Your expert guide will explain how to distinguish a 100% Iberian pig from more common breeds and why this matters for the extraordinary flavor of the ham. Next, visit the bodega's drying rooms, where you'll witness the meticulous artisanal curing process that has remained unchanged for generations. The heady aroma of aging ham fills the air as you learn about this centuries-old tradition. Finally, participate in a professional tasting session where you'll learn to properly slice and savor different varieties of jamón, each paired thoughtfully with regional wines to highlight their complex flavors. Enjoy a traditional lunch at the bodega's classic restaurant, featuring regional specialties that showcase the famous ham in various preparations. Return to Seville in the late afternoon where the evening is yours to enjoy at leisure. (B, L, T)
Day 6
Morning Breakfast Buffet
Each morning, relax and enjoy a full Andalusian buffet breakfast to energize you for the adventures ahead. Savor fresh fruits, yogurts, breads and pastries, as well as cooked items. If long, leisurely breakfasts aren't your thing, grab a quick bite and take a morning walk through the historic streets.
Guided Tour of Seville | Sevillian Countryside Olive Oil Tasting
After breakfast, enjoy a guided exploration of the historic heart of Seville. With its winding alleys, majestic Mudejar architecture, and vibrant plazas, the old town reveals the layered story of a city shaped by centuries of culture and conquest. This two hour walking tour, led by a local expert, is an enriching way to experience Seville's soul. After a lunch on your own, regroup for a scenic drive into the Sevillian countryside. Your destination is a charming family-run olive estate dedicated to producing high-quality extra virgin olive oil. Here, you'll stroll through olive groves, learn about the time-honored process of cultivation and pressing, and enjoy a tasting of their oils—paired with regional nibbles and local wine. After the visit, return to Seville with the remainder of the evening free to relax, explore more of the city, or enjoy dinner at your own pace. (B, T)
Day 7
Morning Breakfast Buffet
Each morning, relax and enjoy a full Andalusian buffet breakfast to energize you for the adventures ahead. Savor fresh fruits, yogurts, breads and pastries, as well as cooked items. If long, leisurely breakfasts aren't your thing, grab a quick bite and take a morning walk through the historic streets.
Brandy & Sherry Tour with Lunch | Farewell Dinner
After breakfast, the group will travel to Jerez de la Frontera, the birthplace of sherry wine. Visit a grand historic bodega, one of Spain's oldest sherry houses, where you'll be enveloped by the distinctive aroma of aging wines as soon as you enter. Explore vast cathedral-like cellars where thousands of barrels are stacked in the traditional solera system. Your expert guide will explain the complex process of creating various styles of sherry and brandy that have made this region world-famous. The tour culminates in a professional tasting of premium sherries and brandies, where you'll discover the remarkable range of flavours from bone-dry fino to lusciously sweet Pedro Ximénez. Lunch is served in the atmospheric bodega restaurant, featuring a multi-course meal with expert wine pairings for each dish. After lunch, enjoy time to explore Jerez's charming historic center, with its elegant plazas and palaces reflecting the city's prosperity from the sherry trade, before returning to Seville. In the afternoon, return to Seville via the picturesque Andalusian countryside, where olive groves, rolling hills, and glimpses of traditional white villages paint a postcard-perfect view. Once back in the city, the rest of the afternoon is yours to unwind, shop, or enjoy Seville's vibrant street life. Reconvene in the evening for a short drive or walk to one of the most emblematic restaurants of Seville, where your journey concludes with a festive farewell dinner. Savor a traditional tapas tasting menu paired with sherry wines—an elegant tribute to the culinary traditions of southern Spain. (B, L, T, D)
Day 8
Morning Breakfast Buffet
Each morning, relax and enjoy a full Andalusian buffet breakfast to energize you for the adventures ahead. Savor fresh fruits, yogurts, breads and pastries, as well as cooked items. If long, leisurely breakfasts aren't your thing, grab a quick bite and take a morning walk through the historic streets.
Check-Out and Departure
Time flies when you're having so much fun, but alas…it is time to check out and depart this delicious "Edible Destination." Remember, short excursion packages are often available in nearby cities or historic destinations. Should you desire an extension, please let your culinary travel specialist know prior to check-in. This morning you will be transferred to the Seville Airport to begin your journey back home. May your future travels come from sweet dreams, and create tasty memories! (B)
Malaga, SpainSeville, SpainRonda, Spain
Winner
OUTSTANDING
CULINARY TRAVEL
Category
Member of ASTA Member of ATTA Member of GSTC