Fall in Love with Ticino and Lugano... Where the Swiss Alps meet La Dolce Vita
Nestled on the shimmering shores of Lake Maggiore, Ascona is where Italian warmth meets alpine elegance. Sunlit piazzas hum with Mediterranean charm, and every breeze carries whispers of wild herbs and valley blooms. Your journey begins with a sparkling apéro atop a castle tower, savoring delicate tapas infused with alpine cheeses as the sunset paints the lake in gold. In Valle Maggia, the adventure deepens as you forage for earthy mushrooms, aromatic herbs, and sweet chestnuts beneath a canopy of wonder. These treasures become the soul of a chef-led culinary masterclass, where you craft dishes that tell the story of the land: silky mozzarella with Taggiasca olives, tender lamb kissed by herbed yogurt, and airy vanilla mousse crowned with berries, each paired with exceptional Swiss Riviera wines. Beyond the kitchen, explore the vibrant Luino market brimming with fresh produce, handmade pastas, and Italian fashion. Stroll through Brissago Island's lush botanical gardens, indulge in traditional raclette, and uncover Southern Switzerland's sweet secrets as you create Della Nona and artisanal gelato. Pause for awe at the Madonna del Sasso Shrine in Cardada Cimetta, where sweeping Alpine views inspire serenity. Swim in crystalline rivers, wander panoramic trails, and sip vintages in sun-dappled vineyards. Step into Bellinzona's medieval heart, where UNESCO-listed castles whisper centuries of history. As the week crescendos, a lakeside celebration awaits with Vitello Tonnato served beneath a sky ablaze with sunset hues. In Ascona, every moment is a symphony of flavors, textures, and vistas, a sensory escape that lingers long after the last toast.
A Culinary Holiday along Switzerland's Italian Riviera
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VACATION HIGHLIGHTS
Please note:
Tour inclusions can change depending upon
seasonality and weather conditions.
•6 Nights, 7 Day Accommodations
•Round-Trip Train Station Transfers
•Cooking Classes with Master Chefs
•Welcome Dinner & Drinks
•Herb/Mushroom & Chestnut Foraging
•Wine Tasting (Optional Bike Ride)
•Master Chef Led Cooking Class
•Italy's Luino Market Experience
•6 Breakfast, 4 Dinners
•Bellinzona Castle-A UNESCO Site
•Raclette Course Meal Experience
•Brissago Island Botanical Garden
•Della Nona & Ice Cream Making Class
•Funicular to Madonna Del Sasso
•Cartada Cimetta Exploration Visit
•Lakeside Wine Pairing Dinner
•Complementary Ticino Ticket Pass
•Fully Hosted 7 Day Tour
While our tours are designed as soft adventure experiences, walking, climbing stairs,
and in rare cases mild hiking may be required. If you have mobility issues, you should
speak with one of our culinary travel specialists to determine if this tour is
appropriate for your situation.
AVAILABLE DATES
Departure dates include select dates in April, May, September and October for 2026. Click the orange "Check Pricing & Dates" button above to see all available dates.
SAMPLE ITINERARY
Please note: Actual itineraries are subject to change due to seasonality.
Click arrows (▶) to show details
Day 1
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Train to Locarno Switzerland | Private Transfer from Locarno Train Station to Hotel | Arrival and Check into Your Ascona HotelYour journey begins with a scenic train ride from the airport into the sun-drenched Canton of Ticino, Switzerland, where Italian charm meets Alpine serenity. As you arrive in Locarno, a private driver awaits to escort you to your castle hotel, nestled just minutes away in the enchanting lakeside town of Ascona, setting the tone for a week of culinary discovery and fun. After settling in, take a peaceful stroll along the tranquil shoreline or simply breathe in the mountain air before your welcome dinner begins.
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Castle Tower Apéro & Locally Sourced BitesFrom the moment you arrive Ascona's crown jewel, your lakeside castle hotel, and cherished family estate, you are welcomed by Mediterranean gardens, palm-lined terraces, and uniquely designed rooms that blend comfort with charm. As twilight falls over Lake Maggiore, ascend the tower for a sensory welcome Apéro. Greeted by your host, a skilled chef, you'll enjoy top-shelf drinks and artisanal tapas such as creamy polenta with wild herb pesto, rye crostini with Alpine cheese and cured meats, and mushroom tartlets drizzled with local olive oil. With panoramic views and warm hospitality, you'll receive insider tips and a preview of the culinary adventures ahead. This flavorful moment marks your first taste of the Swiss Italian Riviera's magic. (T)
Day 2
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Alpine Fare Breakfast | Spring Herb Foraging or Fall Mushroom & Chestnut GatheringWake up to an elegant alpine breakfast with a Mediterranean touch, where Swiss and Italian flavors meet in perfect harmony. Each morning features a generous buffet of fresh pastries, regional cheeses, artisanal charcuterie, seasonal fruits, and classic Swiss muesli. Enjoy barista coffee or fine teas in a serene lakeside setting overlooking the tranquil waters of Lake Maggiore. Next, start your day with a journey into the wild heart of Ticino's Valle Maggia, where lush meadows, forested trails, and babbling brooks set the stage for an unforgettable foraging experience. Guided by your host, and expert herbalist, you'll explore the valley's rich biodiversity in search of wild herbs, mushrooms, chestnuts and other edible treasures. As you walk through sunlit fields and cross gentle streams, your host will share insights into the region's flora, helping you identify aromatic herbs and rare delicacies like delicate watercress and elusive morel mushrooms. The ingredients you gather will be transformed the following day during a hands-on cooking course, where the flavors of the valley come to life in a delicious, locally inspired meal.
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Wine Tasting at Canina all Maggia & Terreni all MaggiaAfter your day in the wild, take time to unwind and recharge before you journey through sun-dappled vineyards framed by Alpine views and where centuries of tradition meet innovative Swiss winemaking. Begin with the option of a scenic bike ride along riverside paths to the vineyards. Savor tastings of elegant Merlots and refined blends that reflect generations of craftsmanship. As head oenologist, Ettore Biraghi, explains, "Every decision, from harvest to barrel, is about preserving the soul of the grape." Continue to a unique estate where vines grow alongside rice fields and fragrant herbs. Enjoy guided tastings that celebrate flavor, landscape, and the artistry of Ticino's terroir. The rest of the day is on your own. For dinner, discover a variety of well-loved local restaurants just minutes from your hotel. Or savor a leisurely evening at your hotel's own restaurant, where you can enjoy fine cuisine and take full advantage of the serene atmosphere and thoughtful amenities. (B)
Day 3
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Alpine Fare Breakfast | Medieval Bellinzona Town & UNESCO Castle VisitWake up to an elegant alpine breakfast with a Mediterranean flair. Each morning begins with a generous buffet accompanied by brewed barista coffee or teas while enjoying the serene ambiance. Today, venture to Bellinzona, the medieval heart of Ticino and home to three UNESCO World Heritage castles. Stroll through charming streets before visiting Castelgrande, perched high above the town with sweeping Alpine views. Nearby, Montebello and Sasso Corbaro complete the fortress ensemble, offering panoramic vistas and a glimpse into centuries of Swiss history. Bellinzona is a perfect blend of culture, architecture, and breathtaking scenery.
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An Evening of Culinary Mastery in the Castle KitchenOn this full evening of fun, step into an unforgettable culinary adventure where passion meets precision, and your carefully forged treasures become the stars of a Ticino-inspired feast. This immersive experience reveals the secrets of the region's seasonal cuisine. You'll be welcomed with artisanal tapas and a glass of local wine before tying on your apron and stepping into the heart of the castle kitchen. Under engaging guidance, you'll chop, wash, fry, and plate each dish, crafting a four-course menu that celebrates the rich flavors of Ticino. It feels like cooking with old friends you didn't know you had, in an atmosphere that is joyful and relaxed, filled with your delightful culinary discoveries. Throughout the evening, the in-house sommelier will be by your side, to surprise you with rare vintages and inspired pairings. Finally enjoy the fruits of your labor together. It is a night of connection, flavor, and celebration, and with your room just steps away, you can linger at the table, savor every sip, and let the magic of the evening carry you gently into the night. (B, D)
Day 4
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Alpine Fare BreakfastWake up to an elegant alpine breakfast with a Mediterranean flair. Each morning begins with a generous buffet accompanied by brewed barista coffee or teas while enjoying the serene ambiance.
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Italy's Luini Market | Free Afternoon & EveningImagine a day of color, culture, and Italian charm. Just across the border, Luino welcomes you to one of Europe's largest open-air markets, a tradition since 1541. Browse stalls filled with freshly baked focaccia, aged Parmigiano Reggiano, handmade leather goods, vintage finds, and stylish Italian fashion. More than shopping, it's a celebration of community and cuisine. Afterward, unwind and stroll Lugano's lakeside promenade and Parco Ciani, visit Locarno's Piazza Grande, or explore Ascona's Lungolago promenade and artisan shops. Take in views from Monte Verità, relax at Lido di Ascona, or enjoy a serene lakeside moment at "Swing the World." End the day with a glass of local wine and dinner overlooking the lake at one of the acclaimed restaurants in the region as the sun sets behind the mountains. (B)
Day 5
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Alpine Fare BreakfastWake up to an elegant alpine breakfast with a Mediterranean flair. Each morning begins with a generous buffet accompanied by brewed barista coffee or teas while enjoying the serene ambiance.
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Brissago Island with Free TimeEnjoy the day at your pace to include an escape to Brissago Island, a botanical paradise on Lake Maggiore. Cruise across the lake to discover lush gardens with over 1,700 plant species from around the world, thriving in a unique subtropical microclimate. Stroll along vibrant pathways lined with exotic blooms, admire panoramic lake and mountain views. Following your island visit, consider a leisurely bike ride on lake trails. Adventurous type may want to dive into the emerald waters of the Verzasca River or ride the scenic Centovallina train. Art, nature, and history await in Locarno and Monte Verità, while the Gambarogno Riviera offers tranquil gardens and lake views.
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Raclette Course Dinner ExperienceIndulge in an authentic Swiss raclette experience where molten cheese takes center stage. Begin with an array of elegant tapas, each infused with alpine herbs and local flavors, perfectly paired with crisp regional wines. Then, savor the rich tradition of raclette as golden, melted cheese cascades over tender vegetables, charcuterie, and seasonal accompaniments. Conclude the evening with a decadent Swiss dessert, crafted to delight the senses. This culinary journey blends rustic Swiss Riveria heritage with refined artistry, offering a warm and memorable finale to a day of beauty and delight. (B, D)
Day 6
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Alpine Fare Breakfast | Dessert-Making ClassWake up to an elegant alpine breakfast with a Mediterranean flair. Each morning begins with a generous buffet accompanied by brewed barista coffee or teas while enjoying the serene ambiance. On your final day, step into the sweet traditions of Southern Switzerland with a hands-on dessert-making experience. Learn the art of crafting Torta Della Nonna, a classic Italian pastry filled with silky custard and crowned with pine nuts, while uncovering the secrets behind its timeless appeal. Then, create artisanal ice cream using fresh, local ingredients for a creamy, indulgent treat. Your creations will be served as the grand finale of your evening at Ristorante al Lago, adding a personal touch to a memorable lakeside dinner. Following the fun in the kitchen, ascend into the heart of Ticino's beauty with a cable car ride from Locarno. Glide above terracotta rooftops and emerald forests to reach the Madonna del Sasso sanctuary, a serene pilgrimage site perched high above Lake Maggiore. Pause to take in sweeping views before continuing to Cardada Cimetta, where the panorama stretches from the glistening lake to the snow-capped Alps. From here, set out on a scenic journey along fragrant mountain trails, surrounded by wildflowers and crisp alpine air. This unforgettable leisurely experience weaves together spiritual heritage, sweeping landscapes, and the invigorating joy of nature, making it the perfect finale to your journey through the Swiss Riviera.
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Farewell Feast at Restaurant al LagoAs the week comes to a close, the culinary journey culminates in an unforgettable farewell dinner at Ristorante al Lago. This final evening is a celebration of everything you have tasted, learned, and created. The menu is a tribute to Ticino's rich culinary heritage, elevated by creativity and precision. Each course is thoughtfully crafted to highlight the finest local ingredients, forming a seasonal tasting menu inspired by your journey and complemented by a carefully selected wine pairing. With every bite, you will taste the essence of Ticino, its landscapes, traditions, and deep-rooted passion for culinary creations. Surrounded by new friends and cherished memories, the night becomes a farewell feast, a culinary crescendo, and a heartfelt tribute to the magic of Ascona, the spirit of Ticino, and the timeless beauty of the Swiss Italian Riviera. (B, D)
Day 7
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Alpine Fare Breakfast | Transfer to Train StationOn your final morning, enjoy an elegant Alpine breakfast with a Mediterranean flair, where the rich culinary traditions of Switzerland and Italy come together in perfect harmony. Savor your last buffet breakfast accompanied by coffee or teas while enjoying the serene ambiance. It is the perfect way to set you on your way, nourished and inspired by the flavors of Ticino. As your unforgettable journey draws to a close, it is time to bid farewell to new-found friends and the enchanting town of Ascona. A private transfer will take you to the train station, where you journey home, or onward travel begins. Though you may be leaving, the memories you have created will linger with the door always open for your return. As they say, until next time, buon appetito! (B)
Hotel Castello Seeschloss
Castello Seeschloss in Ascona is a charming lakeside retreat located at the southeastern end of the Piazza, right on the shores of Lago Maggiore. This historic hotel is composed of several beautifully preserved buildings arranged around a lush Mediterranean garden, complete with a heated open-air pool. Guests are welcomed into an atmosphere, where elegant rooms, fine cuisine, and scenic views create a relaxing and memorable experience. The hotel features two restaurants, including the Ristorante al Lago with lakeside views of the Brissago Islands. Its central location makes it an ideal starting point for exploring the region, while its tranquil garden and refined ambiance make it the perfect intimate getaway. Castello Seeschloss blends timeless charm with modern comfort, offering a unique escape in the heart of Ascona. Upgrades to Superior and Tower rooms available upon request.
The Currency Code is listed directly after the published amount. If it states USD, then the quoted price is in United States Dollars. If it states CAD, then the quoted price is in Canadian Dollars. If it states EUR, then the quoted price is in European Union Dollars…etc. However, please note that all charges are processed in USD, and Epitourean’s Merchant Bank automatically calculates the currency conversion on the day of the charge.
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What does Double Occupancy mean?
Two persons traveling together, and staying in the same room. Tour prices are normally quoted as “per person, double occupancy” in case two people are traveling together and staying in the same room, but paying separately. The cost of the lodging is also shared by two people, thereby reducing costs. This could be a married couple, two friends or relatives.
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What is a Single Supplement?
Whenever a person travels alone, the cost of their lodging cannot be shared by another person. When tour products are priced, they are normally stated as “per person, double occupancy.” Whenever a guest occupies a room as a solo, the whole cost of the lodging must be incurred by that one individual. Tour companies accommodate this by charging a Single Supplement. Epitourean does its best to keep the single supplement as low as possible, but it is a real cost that tour companies must absorb, and must pass along to the single traveler.
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If I am a Solo Traveler, will I be paired with another person?
Epitourean never pairs a solo traveler with another person without a special request. If you book Single Occupancy, you will have a room entirely to yourself. However, should you wish to be paired with another solo traveler to save on the single supplement, you may make this request. We cannot guarantee that we can accommodate such requests, since it would take another solo traveling on the same tour for the same dates. But if requested, we will certainly try.
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Are flights included in the tour price?
No. Flights are never included in the price of our land-only tours. Epitourean does not provide air, rail or sea travel, unless expressly noted in the itinerary.
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May I give a culinary tour as a gift?
Yes. Epitourean has a special program designed specifically for this purpose. Our Gift Packages come with features such as special messages to the recipient, gift box option, gift link (without pricing), and floating dates (should you not know when the gift recipient wants to travel). Contact a Culinary Travel Specialist at 800-390-3292 or customerservice@epitourean.com to receive additional information about this unique offering.
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May we request separate beds if sharing a room?
Yes. In most cases, Epitourean can accommodate a request for two beds to be placed in one room. Just make sure to make this request in the comments section of the reservation process.
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Does each guestroom have a private bathroom?
Yes. Epitourean partners with the best lodging options in each destination, and private (en suite) bathrooms are a requirement. However, you should inquire as to the configuration of bathrooms should you have a special need. For example, some tours include accommodations in medieval villages, where either a shower or bath(but maybe not both) are present.
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Can your tours accommodate my dietary restrictions?
In almost all cases, Epitourean can accommodate dietary choices and restrictions. But we do request that you ask a Culinary Travel Specialist prior to making your reservation so that we can assess your individual situation.
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If I am unable to use a portion of the tour, can I get a partial refund?
Unfortunately, due to vendor and supplier contracts, we are unable to provide partial refunds for unused portions of any tour or tour component.
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Are Transfers included in the Itinerary?
Round-trip transfers from the airport or train station are normally included in our international tours. Transfers to the destination (for both international and domestic tours) are not included in the tour price. Please see the Sample Itinerary. If it mentions that transfers are included, then yes, transfers are included at no additional cost.
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What meals and excursions are included in the tour?
The Sample Itinerary should be your reference. If the meal or excursion is described in the Sample Itinerary, then it is included at no additional charge. For those days where it expressly notes Free time, then any optional activities you elect to participate in might have an additional cost. In addition, if the itinerary states "evening on your own," it would imply that you have the opportunity to visit a restaurant of your own choosing, and at your own expense. If you have any question about inclusions, please submit an inquiry by clicking on the blue "Ask Us a Question" button under the price section.
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Is it possible to book pre or post tours or stays through Edible Destinations?
Yes, we often do have optional 2 and 3 night excursions that are priced separately from the tour. We can also assist with pre and post night stays in a hotel if you choose to come in early before the tour starts, or stay on after a tour ends. The price of those hotel stays are not included in the price of the tour, but we would be happy to provide a quote. Simply ask your Culinary Travel Specialist, or submit an inquiry by clicking on the blue "Ask Us a Question" button.
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Are Guide or Host Gratuities included in the price of the tour?
Since tipping guidelines and customs vary widely between countries, we do not include gratuities in the price of the tour. Your Culinary Travel Specialist can provide you with recommendations. But the general rule is to tip modestly when you are pleased with a guide’s services, either at the end of the tour, or at the conclusion of a specialty day excursion where you will only be with that guide (or chef) on that day.
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Should we plan on any personal expenses during the tour?
All lodging, meals, transfers, classes and excursions mentioned in the Sample Itinerary and Vacation Highlights are included in the price of the tour. However, we highly recommend taking local currency for purchasing personal items, souvenirs, tipping, etc. You can either get the local currency at an airport exchange service, ATM or from your local bank prior to travel. However, you should note that many hosted destinations do not accept credit cards for personal purchases.
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Do you recommend Travel Protection?
We recommend that you purchase a travel protection plan to help protect you and
your travel investment against the unexpected. For your convenience, we offer
Travelex travel protection plans that can include coverage for Trip Cancellation,
Trip Interruption, Emergency Medical and Emergency Evacuation/Repatriation, Travel
Delay, Baggage Delay and more. For more information on the available plans or to
enroll, click on the link below or contact Travelex Insurance Services at
800-228-9792 and reference location number 06-0248.
The product descriptions provided here are only brief summaries and may be changed
without notice. The full coverage terms and details, including limitations and
exclusions, are contained in the insurance policy. Travelex CA Agency License
#0D10209. Insurance coverages underwritten by Zurich American Insurance Company
(NAIC #16535, state of domicile: New York), 1299 Zurich Way, Schaumburg, IL 60196.
Coverages available to residents of U.S. States and the District of Columbia only.
Certain coverages are not available in all states.
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Although it is nice to be back home, I already yearn to go back to Switzerland! Your tour and the three days after were amazing!! Cinzia (tour host) was fantastic and as you can see from these photos- we all hit it off incredibly well! They treated us like family at Hotel La Tureta and bent over backwards to make our trip special. I highly recommend this hotel! Loved the cooking classes and the gelato experience, each was different and special. We had just enough free time combined with fun experiences to make the tour full, lively, new and special, but not exhausting. I will definitely be investigating more of your tours!
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